We present to you a true gem that shines and sparkles in many ways. These 100% Pinot Noir bubbles have matured for over ten years on the lees (spent yeast) before gracing your glass—compare that to the required 12-36 months for traditional Champagne! This exceptional wine captures the essence of the highest quality sparkling available, boasting notes of ripe and tart red apple, green pear, caramelized apple skin, with the zesty kick of blood orange, dried honey, and yellow roses on the nose. Extended lees aging infuses this sparkling wonder with hints of marshmallow, cookie dough, toast, and a touch of cream cheese—an intricate dance of flavors to be enjoyed and celebrated!